Americans say they lose weight in Europe – and I think I know why
Is it because of differences in the flour that’s being consumed? Or something to do with the European approach to getting around?
TL;DR
- The US has seen a surge in foodborne illnesses and recalls, affecting products like lettuce, blueberries, sprouts, and fruit bars.
- While Europe also experiences foodborne illnesses, it is perceived to have more robust food regulations.
- Some Americans claim to feel better and lose weight in Europe, with theories suggesting issues with processed US flour.
- Joe Rogan and others have cited theories about "enriched flour" in the US.
- An alternative hypothesis suggests that increased walking on European holidays, due to better pedestrian infrastructure, is the reason for weight loss.
- The US infrastructure is often hostile to pedestrians, making walking difficult outside of a few cities.